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Blog, moringa, moringa oleifera, Nutrients, vitamin, vitamin a, vitamins - April 16, 2021

Vitamin A - Nutrient Spotlight

V I T A M I N A

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Vitamin A is fat-soluble vitamin. It is naturally present in fruits, vegetables, milk, eggs, meat, butter and fish.

The vitamin provides a multitude of health benefits. This is why our bodies require it. Vitamin A can help to lower the risk of various diseases including malaria, HIV, infections, skin and vision issues.

Black Cumin Seeds - Ingredient Spotlight

B L A C K C U M I N S E E D S

Scientific Name: Nigella sativa
Alternative Names: Black cumin, Kalonji, Kala jeera, or Nigella seeds

We use black cumin seeds in EVERY single one of our mixture products. That's how nutritious they are. Their nutritional profile contains almost everything. So just adding even a little to our formulas, boost the nutrition content greatly. They are high in fibre, iron, sodium, calcium, potassium, all amino acids, as well as vitamins A, C, E, K, and B6.

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Blog, Nutrients, vitamin c, zinc - February 11, 2021

Copper - Nutrient Spotlight

C O P P E R

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Copper is an essential nutrient which our body needs in a small amount to maintain good health. Copper plays an important role in the formation of red blood cells, bone cells, enzymes, and connective tissues.

The nutrient also helps to maintain the immune system, cholesterol, and nerve cells. It is best for pregnant ladies for the growth and development of their child.

Cream of Tartar - Ingredient Spotlight

C R E A M O F T A R T A R

Scientific Name: Potassium hydrogen tartrate
Alternative Names: Potassium bi-tartrate

Cream of tartar is a common baking ingredient also helps to stabilized egg whites and whip cream on cake and pastries. It is used in cleaning purposes such as removing permanent spots from surface or floor.

Cream tartar was first discovered in a wine container in Iran in the 17^th century. A scientist, Jean Baptiste Biot, found out its physical properties.

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Blog, Nutrients, vitamin c, vitamins - January 28, 2021